Cream and Bianchetto Truffle Crostino – Villa Magna Tartufi

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Cream and Bianchetto Truffle Crostino

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Prep Time
10 min

Total Time
15 min

Prep Time
10 min

Total Time
15 min

Ingredients
  1. – Bread
  2. – Whitish (Bianchetto) truffle
  3. – Mayonnaise
  4. – Fresh single cream
Instructions
  1. Wash and brush the truffle with cool water.
  2. Grind the truffle.
  3. Add 1/3 of mayonnaise and 2/3 of fresh single cream and mix well.
  4. Slice the bread.
  5. Spread on bread the sauce.
Notes
  1. The sauce is also great with burgers or ham made as a sandwich or as a crouton.
Villa Magna Tartufi https://www.villamagnatartufi.com/

L’articolo Cream and Bianchetto Truffle Crostino proviene da Villa Magna Tartufi.