White Truffle Crostino
The king of truffles worked in a very simple way but that allows you to enjoy all the flavor on a crouton.
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- – Bread
- – White truffle
- – Salt
- – Butter
- Wash and brush the truffle with cool water.
- Grind the truffle.
- Combine the truffle with the butter softened at room temperature.
- Mix well, adding a pinch of salt.
- Slice the bread.
- Spread on bread.
- You can freeze the mixture of butter and truffle without adding salt, which will be added once thawed for use.
Villa Magna Tartufi https://www.villamagnatartufi.com/
L’articolo White Truffle Crostino proviene da Villa Magna Tartufi.